Kangaroo steaks, curry and kebabs
by Deb Worgan
Are you looking for something that is nutritious, healthy, lean, high in protein and iron, tasty and sustainably sourced? Kangaroo might be the answer.
All kangaroo meat sold in Australia is wild-harvested. This means professional licensed shooters harvest them directly from their environment. State and federal laws regulate this process to ensure sustainability, humane practices, and food safety.
Due to dietary restrictions, I was tempted to try … Read more »
‘The combination of staying active, eating a diet rich in calcium and ensuring you are not vitamin D deficient offers great opportunities to improve bone and muscle health and to reduce your risk of osteoporosis and fractures.’
I am a horticulturalist, wildlife rescuer and commercial photographer with a passion for helping people reconnect with the natural world. I have worked in intensive animal agriculture as well as caring for wildlife. Through foraging, creativity and hands-on learning, I encourage people to slow down and rediscover the wonder that exists in nature all around them. My work is driven by the belief that people protect what they feel connected to.
By Honor Northam
By Honor Northam