125 grams unsalted butter, softened
3 tablespoons honey
¼ teaspoon ground cinnamon
salt flakes

Combine the softened butter, honey, cinnamon and salt.
Whip the ingredients together until the butter is light and fluffy.
Scoop into a bowl and drizzle a bit of honey on top plus a sprinkling of flaky finishing salt.
This is delicious on zucchini bread, pancakes, toast, porridge or on roasted sweet vegetables like pumpkin, sweet potato and carrots.