Entries by Debbie Worgan

Summer reading list from The Triangle team

Deb Worgan:

Prima facie by Susie Miller, an important and powerful read.

About Grace by Anthony Doerr, an odd but intriguing story, beautifully written, about exile and returning.

The conversion by Amanda Lohrey, a novel about a change of heart paralleled with the repurposing of a church.

Flick Ruby:

The valley, Chris Hammer’s latest tightly woven outback murder mystery, includes greenie protesters, good cops, bad cops, and greedy shysters, set in an imaginary town near us.

Doppelganger: a trip into … Read more »

The Colours of Christmas

by Mark Evans

Red, green and white are among the most popular colours associated with Christmas. This iconic combination is believed to originate from the English Holly (Ilex aquifolium) with its evergreen leaves and bright red berries. Amidst the European snow, holly symbolised hope during the depths of winter and was integral to ancient winter solstice celebrations, long before the advent of Christmas.
In Australia, however, holly berries ripen between May and August, … Read more »

Fruit cheesecake

by Marita Reynolds

Ingredients

155g Granita biscuits
75g butter
825g can fruit salad in juice
1 tablespoon powdered gelatine
375g cream cheese
½ cup caster sugar
1 cup whipped cream

Directions

Grease the bottom and sides of a 9-inch (23 cm) springform cake tin. 

Crush the Granita biscuits (I place them in a plastic bag and crush them with a rolling pin) and place them in a small mixing bowl. 

Separate the … Read more »

Gingerbread cake

by Marita Reynolds

Ingredients

½ lb (227g) butter or margarine (softened)
½ lb (227g) white sugar
4 eggs
4 tablespoons golden syrup
1 lb (454g) plain flour
3 teaspoons mixed spice
4 teaspoons ground ginger
1 teaspoon bicarbonate of soda
1 cup (237ml) milk

Directions

Pre-heat the oven to 350 degrees F (180 degrees C). Grease and line the bottom and sides of a … Read more »

The Headlands Writers Festival – A collection of books and authors

by Wendy Tucker

Is this one of the best Writers Festivals in Australia? I think so. An amazing selection of disparate authors, easy to access venues, not too crowded and a whale frolicking at the lunch hour, stretch-the-legs walk.
The big names are in the bigger hall and these sessions are livestreamed to wider audiences in libraries so bookworms who are further away from Tathra can enjoy some of the festival. I’m not sure who decides which … Read more »

Smashed potatoes

by Deb Worgan

Ingredients
½ cup of medium or robust olive oil
1 kg potatoes, peeled
Salt and fresh black pepper

Method

Preheat oven to 220º C.
Cook the potatoes in salted boiling water for about 15 minutes, or until your knife slides easily through them. Drain and leave for 5 minutes.
Drizzle a roasting tray with a little olive oil. Put the potatoes in the pan and push down on each with … Read more »