![Black and white image of people on the verandah of with the words Wagonga Ho[tel] on the roof.](https://thetriangle.org.au/wp-content/uploads/2025/10/Wagonga-300x300.jpg)
Since introducing Joan Graham’s history accounts – Wagonga: A journey through its pictures and personalities – in the last Triangle, I asked Narooma Library if they had a copy. Unfortunately, the library doesn’t, although the book may be available in the National Library. Perhaps someone local with a private copy may wish to donate it to the Narooma Library for their … Read more »
What is the Spring Youth Music Festival at Four Winds?
Find out on 23 November!
David Hewitt is Four Winds’ Create & Inspire Director and drives the annual Spring Youth Music Festival. Bringing together 200 kids, most of them between the ages of around 10 and 17, with their mentors and teachers, we will hear bands as well as classical music, jazz, soloists, choirs and young singer songwriters.
‘There will be three … Read more »
Shop7 ArtSpace members’ exhibition Runs from 7 to 27 November
Opening night is Friday 7 November from 5.00 pm to 7.00 pm at Bermagui Fishermen’s Wharf.
The Masterworks exhibition showcases the group of artists who are Shop7 ArtSpace Gallery members. Current members are 3D artists Steve Stafford, Jenny Mien, Nancy Brunton and Joy Georgeson, and 2D artists Lyndal Jenkins, Doris Hoyne, Victoria Nelson, Alex Bell and … Read more »
This is an exhibition of works by Helen Morris and Doris Hoyne. Our common art practise of painting and printmaking was the basis from which this exhibition emerged.
Helen’s work depicts the flora and fauna of this south coastal area. Birds and frogs feature foremost in her paintings, prints, drawings and works in mixed media. On the one hand, she excels in very intricate drawings, almost doodles, that make a dense pattern of human and animal … Read more »
Rather than risking overwatering our indoor plants and having water spill out of their saucers, we water them from below, filling the saucer and letting the soil absorb the water. If the plant is really dry, this needs to be repeated several times until an equilibrium is reached, with some water remaining in the saucer to be slowly taken up over the ensuing days. This same principle underpins wicking beds, an … Read more »
Chicken soup is the ultimate warm hug in food form – known to address fraught times, heart break, grief for our loved ones, the planet, our vulnerable communities.
Making stock
Chicken soup, so simple, nourishing and comforting, starts with chicken stock.
First, save your raw chicken carcases – wrap them up and freeze until you have two, three or more. If you want to boost the lovely silky quality … Read more »